Stainless Steel Mojito Bar Strainer
- Designed for double straining — removes mint fragments that clog standard Hawthorne strainers
- Extra-fine perforations catch even the smallest herb particles
- Ideal for mojitos, juleps and any drink with muddled ingredients
- 304 stainless steel with a seamless rim that won’t bend under pressure
- MOQ 500 pcs · pairs with our bar muddler · free samples
Description
Product Overview
The mojito bar strainer is built for double straining — the second pass that removes the mint fragments and herb particles a standard Hawthorne strainer lets through. Its extra-fine perforations catch even the smallest pieces, so a muddled mojito or julep pours clean into the glass without bits of leaf floating in it. LARBO builds it from 304 stainless steel with a seamless rim that will not bend under pressure.
At 50 g and sized for a standard shaker, it sits as the finishing strain in a two-strainer workflow: the Hawthorne does the coarse pass, this one does the fine. The result is the clean, bright drink that separates a properly made mojito from a muddy one.
Key Specifications
| Product Name | Mojito Bar Strainer |
|---|---|
| Material | 304 Stainless Steel |
| Fits Shaker | 9 cm diameter |
| Prongs | 2 |
| Weight | 50 g |
| Surface Finish | Mirror polish |
| MOQ | 500 pcs |
| Lead Time | Sample 2-10 days · Production 20-40 days |
Extra-Fine Perforations
The defining feature is the extra-fine perforation pattern, sized to catch the herb fragments and fine ice chips that a standard strainer misses. Where a Hawthorne strainer filters large pieces of ice and pulp, this one catches what passes through it — the tiny bits of mint, basil or berry that would otherwise float in the finished drink. It is the difference between a cocktail that looks polished and one that looks rushed.
Double-Straining Workflow
Double straining is the two-step technique used for muddled drinks: the Hawthorne strainer does the coarse pass to hold back ice, then the fine strainer catches the small particles. This strainer is sized and shaped for exactly that second step, pairing with a standard shaker and pouring cleanly into the serving glass. For a bar running a mojito or julep programme, it is the finishing tool that makes every glass look intentional.
Material & Finish
The strainer is 304 stainless steel, the food-grade alloy that will not rust, pit or react with citrus and spirits. The seamless rim is pressed in one piece, so there is no joint to bend or come apart under the pressure of a fast pour. A mirror-polished finish is smooth and easy to wipe clean, and the fine perforations rinse clear without trapping residue.
Customization Options
| Logo | Laser etching on rim or handle |
|---|---|
| Finish | Mirror polish (standard as shown) |
| Packaging | White box / color box / bulk pack |
A laser-etched logo on the rim or handle is the most popular choice — it reads clearly against the polished surface and marks the tool as part of a mojito-focused bar program.
Applications
- Mojito and caipirinha service
- Muddled-drink and julep bars
- Craft cocktail lounges
- Hotel and restaurant bars
- Retail and e-commerce resellers
How Customization Works
| 1. Inquiry | Send your spec, target quantity and logo artwork — we reply within 24 hours with pricing. |
|---|---|
| 2. Sample | We produce a sample (bulk samples free; custom logo samples USD 50-300) in 2-10 days. |
| 3. Approval | You approve the sample; we lock material, finish, dimensions and packaging. |
| 4. Production | Mass production runs 20-40 days depending on quantity and customization. |
| 5. QC & Shipping | In-house inspection before shipping, then FOB/CIF/DDP to your door. |
Quality Assurance
Each strainer is checked for an even, unbroken perforation pattern, a seamless unbent rim and a smooth polish before packing. The item can pass LFGB / FDA food-contact testing, and third-party inspection is available. We have manufactured stainless steel barware in Yongkang, China since 2007 and ship to 56+ countries.
FAQ
What is the MOQ?
500 pcs. We can mix finishes within the order.
Can I get a sample before ordering?
Yes — bulk samples are free; custom-logo samples cost USD 50-300 and ship in 2-10 days.
What is double straining?
It is a two-step technique — the Hawthorne strainer does the coarse pass, then this fine strainer catches the small mint and herb fragments.
What is it made of?
It is 304 stainless steel with a seamless rim that will not bend under pressure.
Does it work with a muddler?
Yes — it pairs with our bar muddler for a complete mojito workflow from muddling to finishing.
Can you add a logo?
Yes — laser etching on the rim or handle is the most popular option.
Start Your Mojito Bar Strainer Order
MOQ from 500 pcs · free samples · custom logo, color & packaging · FDA & LFGB food-grade
Email sales@cnlarbo.com or request a quote
